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Restaurant Host/Hostess: How to Become One
Are you happy and energetic? Do you love to make people feel warm and welcome? If so, then a job as...
Working on a Cruise Ship: What’s It Like and What Do I Need?
If you only look at the description of a role on a company’s website, then many cruise ship jobs may seem no...
Neurodiversity at Work: Thinking Differently
Working in hospitality can be tough, no matter who you are. But, for people who are neurodivergent even a...
Cruise Line Jobs for You: On Shore and On Board
Cruise ships are essentially floating towns. This means they need a number of people working all types of...
Types of Hotels: What’s the Difference? (by Star Rating)
When looking for a job in hospitality, there are so many different types of hotels that it may be hard to...
Guest Relations Manager Valentine Carriere: “Network, network, network”
Valentine Carriere has been working in hospitality for nearly a decade and has real passion for the...
Guest Relations, Concierge, Reception: What’s the Difference?
Understanding who is who and who does what in a hotel can sometimes be confusing. Guest relations manager,...
Guest Relations: Expert Tips You Need to Succeed
The guest relations department is responsible for keeping a hotel’s guests happy and comfortable. It’s a...
The Best Cruise Lines Hiring on Hosco
A job in hospitality is always an exciting experience no matter where you work. However, working on a cruise...
Guest Relations Manager: How to Become One
When a guest arrives at your hotel for the first time, you want them to feel welcomed as soon as they walk...
Executive Chef Success: Top Tips from an Industry Pro
Being an executive chef means you’ve reached the height of your field. It’s also the start of a new phase in...
“Do what makes you happy” words from an Executive Chef: interview with Tommaso Dainotti
Today we want to tell you the story of a young man who stumbled into the restaurant world a bit for fun and...