How to Make the Most of Your Hospitality Internship Experience
INTERVIEWS
The Right Stuff: Advice From Top Managers
Hosco has had the privilege of speaking with successful managers in the hotel industry over the...
Attention, Ladies and Gentlemen: One Ritz-Carlton Hotel Manager On Creating “Guests for Life”
Join hosco.tv as we get to know Alexander Sell, Hotel Manager at The Ritz-Carlton Abu Dhabi, a...
Professional Crush: How Bulgari London Recruits Amazing Talent Differently
Want to find out what it takes to work for one of London’s most sophisticated, chic, and...
Websites That Work: How Fastbooking Helps Hotels Acquire Customers
Jean-Luc Chrétien, Co-CEO of Fastbooking, sits down with Hosco to talk about the technological...
“But Of Course”: What It Means To Be A Butler In A 5-star Hotel Today
Step inside the swanky Café Royal in London with hosco.tv as we take a tour and find out what it...
Hourly Innovation: A CEO Shares His Plan
Christian Rodriguez, founder and CEO of ByHours in Barcelona, sits down with Hosco and explains...
An Events Company CEO Shares Modern Career Advice
Join Hosco as we step inside the headquarters of MCI in Geneva, one of the largest events...
Putting On The Ritz: What It Takes To Lead The Reception Desk At One Of The World’s Finest Hotels
What makes The Ritz London so special? It’s the question that launched our conversation with Ben...